EFI MW-251000120-D Microwave Oven 25 L Dial

~~$701.00~~ $539.00

Product Overview

Light duty microwave oven
25 L capacity accommodates a 12" platter.
Stainless steel exterior wrap, door and interior cavity
6 minute electronic dial time with "AutoReset" feature and end of cycle beep
See through oven door with interior light for quick viewing of contents
EZ Grab'n Go door handle
90°+ door opening

Specification Sheet

EFI Sales Ltd Commercial Food Service Equipment is an industry leader in commercial foodservice equipment including commercial refrigeration and cooking equipment.

Product Specifications

Ask a Question

SKU: EFI MW-251000120-D

Availability: In Stock Pre order Out of stock

Restaurant Equipment • Canada Commercial Sales

Commercial Product Overview

Best for commercial kitchens that need dependable equipment, verified fit, and confident ordering before checkout.

The comparison should begin with the model’s 25-litre chamber and the way the site manages counter or shelf support. For Canadian banquet and catering teams planning a banquet production line, the EFI MW-251000120-D is a commercial microwave oven intended to handle rapid reheating, finishing, and small-batch cooking tasks. The combination of 25-litre chamber, dial controls, and 25-litre cavity shapes how the model fits into the station. It is most relevant where planned batch cooking, organized loading, and coordinated production timing must work together during daily service.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Specifications FAQ

Brand: EFIModel: MW-251000120-DCategory: Restaurant EquipmentPower Source: Electric

Commercial Grade Built for Daily Use Canada-Wide Sales

Spec-first confidence: verify fit, requirements, and compatibility before ordering.

Commercial intent: equipment listed for professional foodservice environments.

Ordering tip: match doorway/service access and confirm connections/clearances.

Commercial Grade

Built for professional foodservice environments and daily operation.

Verified Fit

Width: 20.1" • Depth: 17.0" • Height: 12.2" • Weight: 34.0 LBS.

Utility Check

Confirm electrical, gas, water, drain, and clearance requirements.

Built For Daily Use

Durable construction supports long-term reliability in commercial spaces.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications

ModelMW-251000120-D

Capacity25 L

Fit CheckW 20.1" × D 17.0" × H 12.2"

Electrical120/60

PowerElectric

CertificationsETL Listed, ETL Sanitation Listed, NSF Certified

Key Benefits

Decision points for commercial buyers

The operating role of EFI MW-251000120-D is clear: help the team handle rapid reheating, finishing, and small-batch cooking tasks in a banquet production line.
Buyers can use the 25-litre chamber on EFI MW-251000120-D to narrow the choice for a banquet production line.
EFI MW-251000120-D supports a repeatable routine in which staff route small orders through rapid reheating or finishing.
Buyers can compare EFI MW-251000120-D with options in Commercial Microwaves and supporting equipment in Commercial Ovens.

Buying Tips

Reduce ordering risk before checkout

Fit check: Width: 20.1" • Depth: 17.0" • Height: 12.2" • Weight: 34.0 LBS

A site constrained by counter or shelf support requires a model-specific fit review. Treat the EFI MW-251000120-D as part of a working station rather than a stand-alone purchase. Confirm the route from receiving to installation, leave room for counter or shelf support, and compare 25-litre chamber with the intended workload. The final review should include power connection, cleaning access, and any adjacent purchase from Commercial Microwaves that affects staff movement.

Specifications

Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.

Core Product Details

BrandEFI

ModelMW-251000120-D

CategoryRestaurant Equipment

Equipment TypeMicrowaves

Fit & Dimensions

Width20.1"

Depth17.0"

Height12.2"

Overall Dimensions20.1" x 17.0" x 12.2"

Net Weight34.0 LBS

Performance & Output

Capacity25 L

Electrical / Gas Requirements

Electrical Requirements120/60

Amperage15

Power SourceElectric

Build & Certifications

WarrantyBench Warranty (Carry-in) Three years parts and labour.

CertificationsETL Listed, ETL Sanitation Listed, NSF Certified

Additional Specs

Cavity depth13.6

Cavity dimensions depth13.6"

Cavity dimensions width12.9"

Cavity height7.9

Cavity width12.9

MaterialStainless Steel

Motor power1000 W

Output power1000 W

Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.

Why Buy From Us

The wider equipment plan should include a comparison with Commercial Microwaves. Continental Restaurant Equipment gives Canadian buyers a commercial-equipment specialist to consult while selecting the EFI MW-251000120-D. That support is particularly helpful when counter or shelf support and power connection need to be resolved alongside related purchases.

Related Categories

Explore compatible equipment groups and closely related commercial categories.

Commercial Microwaves Commercial Ovens Ovens Commercial Cooking Equipment Portable Cooking Units

Frequently Asked Questions

Is the EFI MW-251000120-D suitable for a banquet production line during a high-volume service period?

The EFI MW-251000120-D is most relevant to banquet and catering teams organizing a banquet production line. Its purpose is to handle rapid reheating, finishing, and small-batch cooking tasks, so the best fit is an operation where that task occurs often enough to justify a dedicated station. The model’s 25-litre chamber should also align with the available space and staff route. The site plan should therefore show where EFI MW-251000120-D sits in relation to Commercial Microwaves and the staff route through a banquet production line.

Should the EFI MW-251000120-D be selected around average use or peak-period demand with the model’s 25-litre chamber as part of the configuration?

Use the busiest realistic service period, not a daily average. Document how often staff need to handle rapid reheating, finishing, and small-batch cooking tasks, the quantity or batch pattern involved, and the speed of replenishment. Compare those needs with the published capacity and 25-litre chamber of the EFI MW-251000120-D. That makes 25-litre chamber a practical check for banquet and catering teams working around counter or shelf support.

How does placement affect the usefulness of the EFI MW-251000120-D during service during a peak shift—with dial controls in the proposed layout?

A good position shortens the route between the previous task, the EFI MW-251000120-D, and the next task. For a banquet production line, test whether staff can route small orders through rapid reheating or finishing while other employees continue working. That is a stronger measure of fit than an empty-floor-plan check. The site plan should therefore show where EFI MW-251000120-D sits in relation to Commercial Microwaves and the staff route through a banquet production line.

Which installation checks are important for the EFI MW-251000120-D with the model’s 25-litre chamber included in the measurement plan—when power connection is a separate constraint?

The important checks are the delivery path, final working clearance, service access, and every required utility. In a banquet production line, buyers should also protect space for counter or shelf support. Documenting these points before ordering reduces avoidable installation changes. That makes 25-litre chamber a practical check for banquet and catering teams working around counter or shelf support.