EFI MW-251000120 Microwave Oven 25 L - Continental Restaurant Equipment
EFI MW-251000120 Microwave Oven 25 L - Continental Restaurant Equipment

EFI MW-251000120 Microwave Oven 25 L

$718.00 $552.00
EFI

Product  Overview

  • Light duty microwave oven
  • 25 L capacity accommodates a 12" platter.
  • Stainless steel exterior wrap, door and interior cavity
  • 5 power levels and 3 cooking stages
  • 60 min maximum cooking time, with 100 auto programs
  • Touch control pad with braille navigation
  • See through oven door with interior light for quick viewing of contents
  • EZ Grab'n Go door handle
  • 90°+ door opening

Specification Sheet

pdf

EFI Sales Ltd Commercial Food Service Equipment is an industry leader in commercial foodservice equipment including commercial refrigeration and cooking equipment.


Product Specifications

SKU: EFI MW-251000120
Availability: In Stock Pre order Out of stock
Restaurant Equipment • Canada Commercial Sales

Commercial Product Overview

Best for commercial kitchens that need dependable equipment, verified fit, and confident ordering before checkout.
Within a baking and roasting station, the EFI MW-251000120 provides a focused way to handle rapid reheating, finishing, and small-batch cooking tasks. Its 25-litre cavity give buyers concrete points for judging placement and day-to-day access.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Brand: EFIModel: MW-251000120Category: Restaurant EquipmentPower Source: Electric
Commercial Grade Built for Daily Use Canada-Wide Sales
Spec-first confidence: verify fit, requirements, and compatibility before ordering.
Commercial intent: equipment listed for professional foodservice environments.
Ordering tip: match doorway/service access and confirm connections/clearances.
Commercial Grade

Built for professional foodservice environments and daily operation.

Verified Fit

Width: 20.1" • Depth: 17.0" • Height: 12.2" • Weight: 34.0 LBS.

Utility Check

Confirm electrical, gas, water, drain, and clearance requirements.

Built For Daily Use

Durable construction supports long-term reliability in commercial spaces.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications
ModelMW-251000120
Capacity25 L
Fit CheckW 20.1" × D 17.0" × H 12.2"
Electrical120/60
PowerElectric
CertificationsETL Listed, ETL Sanitation Listed, NSF Certified
Key Benefits
Decision points for commercial buyers
  • EFI MW-251000120 gives the operation a defined role: handle rapid reheating, finishing, and small-batch cooking tasks.
  • The 25-litre chamber gives the site team a concrete basis for checking fit.
  • Position the EFI MW-251000120 where staff can route small orders through rapid reheating or finishing, then organize nearby equipment so they can stage microwave-safe containers near the unit.
  • Allows the station review to include both Commercial Ovens and EFI Commercial Cooking Equipment.
Buying Tips
Reduce ordering risk before checkout
Fit check: Width: 20.1" • Depth: 17.0" • Height: 12.2" • Weight: 34.0 LBS
Start with the work assigned to the EFI MW-251000120: handle rapid reheating, finishing, and small-batch cooking tasks. Compare its 25-litre chamber with the planned footprint and peak workload. From receiving to the baking and roasting station, check utility connection shown in the specifications, ventilation at the planned baking and roasting station location, code, landing area, and working clearance, and safe access for cleaning and repairs. The last check is practical: counter or shelf support must remain usable during peak operation, cleaning, and service.
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandEFI
ModelMW-251000120
CategoryRestaurant Equipment
Equipment TypeMicrowaves
Fit & Dimensions
Width20.1"
Depth17.0"
Height12.2"
Overall Dimensions20.1" x 17.0" x 12.2"
Net Weight34.0 LBS
Performance & Output
Capacity25 L
Electrical / Gas Requirements
Electrical Requirements120/60
Amperage15
Power SourceElectric
Build & Certifications
WarrantyBench Warranty (Carry-in) Three years parts and labour.
CertificationsETL Listed, ETL Sanitation Listed, NSF Certified
Additional Specs
Cavity depth13.6
Cavity dimensions depth13.6"
Cavity dimensions width12.9"
Cavity height7.9
Cavity width12.9
MaterialStainless Steel
Motor power1000 W
Output power1000 W
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Why Buy From Us
The value of the EFI MW-251000120 depends on how well its 25-litre chamber matches the workload in the baking and roasting station. Before purchase, Canadian buyers can work with Continental Restaurant Equipment to verify the current specifications, receiving path, and the plan for counter or shelf support. Comparing Commercial Ovens and EFI Commercial Cooking Equipment at the same time keeps the wider equipment plan coordinated.

Related Categories

Explore compatible equipment groups and closely related commercial categories.

Frequently Asked Questions

Which day-to-day task is the MW-251000120 designed to support within Commercial Microwaves?
The operating case for the EFI MW-251000120 is straightforward: handle rapid reheating, finishing, and small-batch cooking tasks. Position the EFI MW-251000120 where staff can route small orders through rapid reheating or finishing, then organize nearby equipment so they can stage microwave-safe containers near the unit.
Which site-fit risks involving 25-litre chamber should be resolved for the MW-251000120?
Before delivery, verify required utility configuration; review required ventilation at the planned baking and roasting station location, landing area, and operator clearance; and leave room for safe sanitation and technician access. The final review should show that counter or shelf support remains workable and that the published requirements match the plan.
Where should 25-litre chamber be considered in the MW-251000120 site plan, especially in relation to counter or shelf support?
For this model, 25-litre chamber is more than a catalogue specification; it shapes the operating position within the baking and roasting station. Position the EFI MW-251000120 where staff can route small orders through rapid reheating or finishing, then organize nearby equipment so they can stage microwave-safe containers near the unit.
How can the MW-251000120 be planned with the rest of the baking and roasting station station?
Use Commercial Microwaves as the starting category and Commercial Ovens as the first comparison set. Add EFI Commercial Cooking Equipment when the project requires a broader station review.