Cooking Line
Commercial Ovens
Specialty Equipment
Glass Merchandisers
Kitchen REFRIGERATORS
Reach-in Units
Stainless Wortop Tables
Work Center Tables
Stainless Shelving
Commercial Sinks
Dishware washers
Faucets and More
Dough Preparation
Commercial Pizza Ovens
Bake deck Ovens
Cutting and Blending
Meat Preparation
Restaurant Table Tops
Restaurant Seating
Hot Food Carriers
Folding Tables & Chairs
SLUSH MACHINE, 3.2 GAL X 3 BOWLS – 60HZ, 115V, 1PH
Slush Machine/Frozen Beverage Dispenser, 23″W, (3) 3.2-gallon transparent bowls, (4) adjustable freezing levels, metal gear motor, spring dispensing handles, automatic shut-off, removable drip tray, 1.3 HP compressor, 115v/60/1-ph, 1,350 watts, CE, cETLus, ETL-Sanitation, UL
FEATURES
• Fastest Freezing cycle• 3.2 gal/bowl capacity, 3 bowls• Durable metal gear motor• Dispense a variety of frozen beverages• Perfect performance in tropical zone• Classical design• Easy maintenance & cleaning• Automatic shut down refrigeration control• Easy removal drip tray
SNOW ICE, FREESTANDING, AIR-COOLED, 700 LBS – 60HZ, 208-230V
Snow Flake Ice Machine, creates snow-like soft ice, air-cooled, self-contained condenser, production capacity 705 lbs (water-snow)/24 hr & 1091 lbs (milk-snow)/24 hr, 14 gallon storage capacity, digital control panel, 304 stainless steel construction, R-404A refrigerant, 3″ casters, 208-230v/60/1-ph, CE, cETLus, ETL-Sanitation (contact factory for pricing)
FEATURES
- Produces 1091 lbs. of milk snow flake, or 705 lbs. of water snow flake in 24 hours
- 14 gal. product storage capacity
- Freestanding
- 304 SS external panels
- R404A refrigerant
SOLAR2-24D3W Industrial Vacuum Machine
SOLAR is the ultimate solution for MAP and vacuum packaging. Stainless steel series with a flat work plate. Extensive programs and configurations available, such as automatic lid and heavy duty seal system. User friendly, low maintenance and fully HACCP compatible. The smart design and hygienic construction ensures reliability in operation and low maintenance costs.(Formerly POLAR 2-50)Standard Features:
- Flat work surface
- Soft Air
- Double Seal
- Double Sealing Bars
- High lid (9.5″)
- Digital controls with 10-program memory
- Pump maintenance and cleaning program
- Removable silicon holders for easy cleaning and maintenance
- Insert plates included
- Sensor Control*
- Liquid Control**
- ACS***
- Gas Flush
- Cut-Off Seal
- Wide Seal (0.39″)
- Bi-Active Seal
- External Pump Configuration
Specification
Seal Bars: 2 x 24.4″
Chamber size: 2 x (16.9″ L x 24.4″ W x 9.4″ H)
Pump speed: 100 m³h
Machine cycle: 15-40 sec
Busch pump: Powerful, reliable and maintenance friendly
SOLD Used Cambo SP Series Natural Gas Stock Pot
SOLD Used ESM12 Habco Cooler 1 Glass Door
SOLD Used Garland GPD48 Natural Gas 63 Inch Pyro Deck Pizza Oven – 96,000 BTU per Oven
SOLD Used Hobart 60 Quart Dough mixer 240V phase 1
SOLD Used Hobart Low-Temp SR24 Under Counter Dishwasher
SOLD Used Hobart SR24 Under Counter Dishwasher High-temp
SOLD Used Omcan Potato Peeler
Sold Used Turbo Chef 2020 Pizza Oven Electric
20-inch cook chamber opening
Independently-controlled top and bottom air impingement
Variable-speed High h recirculating impingement airflow system
Dual catalytic converters for ventless operation (must request when ordering)
Optional split belt with individually-adjustable speed settings(split 50/50 and 70/30)
Stackable design up to 3 high (requires stacking kits)
Variable-speed blower motors
Easy to clean mono-finger design
Idle mode for energy conservation
Built-in self diagnostics for monitoring oven components
Left or right feed conveyor belt direction via software
Includes plug and cord (6 ft. nominal)
Includes two 6-inch conveyor extensions
Somerset CDR-100 Pizza/Bread Dough Press, compact/table top design, manual operation
Greatly reduces labor costs
and increases profits.
• Increases production of rolled
fondant cakes; resulting in
higher cake revenues.
• Uniform thickness makes rolled
fondant cakes more palatable
for your customers.
• Roll fondant up to 30”
(76cm) wide in a matter
of seconds.
• Eliminates hand rolling
of fondant.
• Keep up with modern and
latest cake decorating trends.
• Fondant flower decorations
Somerset CDR-1100 Dough Roller, 11″ synthetic rollers, sheets 500-600 pieces per hour
• The most advanced SIDE OPERATED compact sheeter
• Spring loaded scrapers readily removable for easy cleaning
• Compact design, ideal for use in limited space
• Safety sensors for automatic shutoff
• Ergonomic design for easy operation
• Convenient side operation
• Large hopper accepts large pieces of dough
• Maintenance free drive mechanism
• Drive mechanism isolated from roller area
• Safe, simple, easy to operate, easy to clean
• Sanitary, heavy duty, all stainless steel welded construction
• Simple handle adjustments for exact uniform dough thickness
• Thickness stops available
Somerset CDR-1500 Dough Roller, 15″ synthetic rollers, sheets 500-600 pieces per hour
Somerset CDR-1550 Dough Roller, 11″ synthetic rollers, sheets 500-600 pieces per hour up to 11″ diameter
Somerset CDR-2000 Dough Roller, 20″ synthetic rollers, sheets 500-600 pieces per hour
Somerset CDR-2100 Dough Roller, 3-1/2″ diameter x 20″ synthetic non-stick rollers
Somerset CDR-2500 Dough Roller, 3-1/2″ diameter x 25″ synthetic non-stick rollers
Somerset CDR-300 Dough Sheeter, compact countertop design, 15″ synthetic rollers, 500-600 pieces per hour
Somerset CDR-500 Dough Sheeter, compact countertop design, 20″ synthetic rollers, 500-600 pieces per hour
Somerset CDR-500F Dough/Fondant Sheeter, with tray, compact countertop design, 20″ synthetic rollers, 500-600 pieces per hour
• Greatly reduces labor costs
and increases profits.
• Increases production of rolled
fondant cakes; resulting in
higher cake revenues.
• Uniform thickness makes rolled
fondant cakes more palatable
for your customers.
• Roll fondant up to 30”
(76cm) wide in a matter
of seconds.
• Eliminates hand rolling
of fondant.
• Keep up with modern and
latest cake decorating trends.
• Fondant flower decorations
Somerset CDR-600F Fondant Sheeter, with tray, compact countertop design, 30″ synthetic rollers
• Greatly reduces labor costs
and increases profits.
• Increases production of rolled
fondant cakes; resulting in
higher cake revenues.
• Uniform thickness makes rolled
fondant cakes more palatable
for your customers.
• Roll fondant up to 30”
(76cm) wide in a matter
of seconds.
• Eliminates hand rolling
of fondant.
• Keep up with modern and
latest cake decorating trends.
• Fondant flower decorations
Somerset CDR-700 20″ synthetic rollers, sheets over 50 lbs. of dough up to 20″ wide
