Atosa ATG-2424-C – 24″ Chrome Plated Thermostatic Griddle Heavy Duty - Continental Restaurant Equipment
Atosa ATG-2424-C – 24″ Chrome Plated Thermostatic Griddle Heavy Duty - Continental Restaurant Equipment
Atosa ATG-2424-C – 24″ Chrome Plated Thermostatic Griddle Heavy Duty - Continental Restaurant Equipment
Atosa ATG-2424-C – 24″ Chrome Plated Thermostatic Griddle Heavy Duty - Continental Restaurant Equipment

Atosa ATG-2424-C – 24″ Chrome Plated Thermostatic Griddle Heavy Duty

$2,562.00 $2,135.00
Atosa
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Standard Features

  • Stainless steel exterior and interior
  • Stainless steel grease drawer
  • Heavy duty 1″ thick chrome plated griddle plate
  • Temperature range: 200°F – 450°F
  • 30,000 BTU burners per 12″ section with standby pilots
  • Independent thermostatic controls for each 12″ section
  • Stainless steel legs standard
  • 3/4″ NPT rear gas connection and regulator standard
🛠️ Warranty Protection
1-Year Parts & Labor Warranty
5-Year Extended Warranty Available
🇨🇦 Ships From Canada
🇨🇦 Canadian Support (416) 783-5907
cETLus / NSF Listed
Conforms to ANSI Z83.11b and NSF/ANSI STD.4
PDF
Spec Sheet
View Product Specifications

Why Buy From Us

  • Authorized Commercial Equipment Supplier — We specialize in commercial cooking equipment.
  • Fast Shipping Across Canada — Reliable delivery to major Canadian cities.
  • Trusted Brands Only — We carry proven manufacturers like Atosa.
  • Support Beyond Checkout — Documentation, specs, and expert help when you need it.
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SKU: ATG-2424-C
Availability: In Stock Pre order Out of stock
Commercial Cooking • Canada Commercial Sales

Commercial Product Overview

Best for kitchens requiring consistent cooking performance and dependable daily output.
A successful installation of Atosa ATG-2424-C starts with recognizing what it is: a 24-inch thermostatic chrome-plated gas griddle with a distinct operating format and placement requirement. Its core specification package combines a 1-inch chrome-plated plate with 2 independently controlled 12-inch zones; temperature range 200°F to 450°F cooking range; 2 × 30,000 BTU burners (60,000 BTU total). The site plan should reserve 24" W × 32" D × approximately 15-1/4" H before receiving is scheduled. The model earns its place when its cooking format, utility demand and peak-period role all match the menu.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Specifications FAQ
Brand: AtosaModel: ATG-2424-CCategory: Commercial CookingPower Source: GasTemp: 200°F – 450°F
Commercial Grade Built for Daily Use Canada-Wide Sales
Spec-first confidence: verify fit, requirements, and compatibility before ordering.
Commercial intent: equipment listed for professional foodservice environments.
Ordering tip: match doorway/service access and confirm connections/clearances.
Cooking Output

60,000 BTU output for busy service.

Production Ready

2 burner configuration supports daily commercial output.

Heavy-Duty Build

Commercial construction helps withstand repeated daily operation.

Utility Fit

Gas model: NG / LP. Confirm gas connection before ordering.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications
ModelATG-2424-C
Fit CheckW 24" × D 32" × H 15-1/4"
Gas TypeNG / LP
CertificationscETLus / NSF
Key Benefits
Decision points for commercial buyers
  • Receiving and fit checkpoint: 24" W × 32" D × approximately 15-1/4" H
  • Service configuration: a 1-inch chrome-plated plate with 2 independently controlled 12-inch zones
  • Operational set point: 200°F to 450°F cooking range
  • Durable stainless construction supports routine commercial cleaning
  • Workflow outcome: simplifies daily sanitation in a chef-driven restaurant's dinner production zone
Buying Tips
Reduce ordering risk before checkout
Fit check: Width: 24" • Depth: 32" • Height: 15-1/4" • Weight: 217 lb
Use 24" W × 32" D × approximately 15-1/4" H as the Atosa ATG-2424-C fit checkpoint, including the narrowest part of the receiving path and the finished station. Confirm correct NG/LP setup, 3/4-inch NPT gas connection, regulator, hood and code-required clearances; final installation and code compliance belong with qualified commercial-equipment professionals. Check whether 200°F to 450°F cooking range supports the planned menu or storage load, with a 1-inch chrome-plated plate with 2 independently controlled 12-inch zones identified in the receiving documents. Document responsibility for approved chrome-plate cleaning, grease-drawer service and burner inspection, and keep service access available after surrounding equipment is installed.
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandAtosa
ModelATG-2424-C
CategoryCommercial Cooking
Equipment TypeGriddle
Installation TypeCountertop
Fit & Dimensions
Width24"
Depth32"
Height15-1/4"
Overall Dimensions24" W x 32" D x 15-1/4" H
Overall Dimensions (SI)610 x 813 x 387 mm
Net Weight217 lb
Gross Weight263 lb
Performance & Output
Temperature Range200°F – 450°F
Electrical / Gas Requirements
Power SourceGas
Gas TypeNG / LP
Total BTU60,000 BTU
Build & Certifications
Number of Burners2
CertificationscETLus / NSF
Additional Specs
Burner type2 Burners, Independent Thermostatic Control
Cooking area24" x 24"
FinishChrome plated griddle plate
Gas valve3/4" NPT rear gas connection with regulator
LegsStainless steel legs standard
MaterialStainless steel exterior/interior; 1" chrome plated griddle plate
Mount typeCountertop
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Why Buy From Us
With Atosa ATG-2424-C, our role is to help the buyer move from catalogue specifications to a workable Canadian receiving and installation checklist. For this 24-inch thermostatic chrome-plated gas griddle, the pre-order review should cover correct NG/LP setup, 3/4-inch NPT gas connection, regulator, hood and code-required clearances. It is a practical way to compare total project fit—not purchase price alone—before committing to Atosa ATG-2424-C.

Related Categories

Explore compatible equipment groups and closely related commercial categories.

Commercial GriddlesCooking EquipmentCommercial Restaurant RangesCommercial Gas HotplatesCommercial Radiant Charbroilers

Frequently Asked Questions

Which published specifications define the Atosa ATG-2424-C 24-inch thermostatic chrome-plated gas griddle?
The exact model is a 24-inch thermostatic chrome-plated gas griddle configured with a 1-inch chrome-plated plate with 2 independently controlled 12-inch zones; temperature range 200°F to 450°F cooking range; 2 × 30,000 BTU burners (60,000 BTU total), so the receiving and installation plan should account for 24" W × 32" D × approximately 15-1/4" H rather than only the nominal category.
What operating zone should be reserved for Atosa ATG-2424-C?
Plan the station around running breakfast, burger or sandwich production across independently controlled heat zones in a chef-driven restaurant's dinner production zone so staff can load, operate and clean a 1-inch chrome-plated plate with 2 independently controlled 12-inch zones without moving unrelated equipment.
What a 1-inch chrome-plated plate with 2 independently controlled 12-inch zones check is required for Atosa ATG-2424-C?
The project file should identify Atosa ATG-2424-C, 24" W × 32" D × approximately 15-1/4" H and correct NG/LP setup, 3/4-inch NPT gas connection, regulator, hood and code-required clearances, all rechecked at the finished site instead of carried over from an earlier drawing or another model.
Which routine-care records should be kept for Atosa ATG-2424-C?
Protect Atosa ATG-2424-C through consistent approved chrome-plate cleaning, grease-drawer service and burner inspection, escalating damaged controls, seals, fasteners, probes or other critical parts to qualified service.