EFI RCTMG-48-N Manual Griddles - Continental Restaurant Equipment

EFI RCTMG-48-N Manual Griddles

$2,299.00 $1,871.00
EFI
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Standard Features

  • Durable stainless steel structure that is corrosion resistant and easy to clean
  • Simple and robust structure, easy to manipulate and maintain
  • Highly efficient stainless steel burner, for maximum heat transfer
  • Standby pilots
  • 3/4” thick griddle plate
  • Independent manual controls to save energy
  • Easily accessible grease pan for easy clean up
  • Adjustable stainless steel legs included
  • Available in natural gas & propane
  • 3/4" NPT on rear of appliance
  • 1 year parts and labour
🛠️ Warranty Protection
1-Year Parts & Labor Warranty
🇨🇦 Ships From Canada
🇨🇦 Canadian Support (416) 783-5907
ETL Listed Intertek
ETL Listed
Tested & certified by Intertek
ETL Sanitation Listed
ETL Sanitation
Sanitation certified
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Spec Sheet
View Product Specifications

Why Buy From Us

  • Authorized Commercial Equipment Supplier — We specialize in commercial cooking equipment.
  • Fast Shipping Across Canada — Reliable delivery to major Canadian cities.
  • Trusted Brands Only — We carry proven manufacturers like EFI.
  • Support Beyond Checkout — Documentation, specs, and expert help when you need it.
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SKU: EFI RCTMG-48-N
Availability: In Stock Pre order Out of stock
Commercial Cooking • Canada Commercial Sales

Commercial Product Overview

Best for kitchens requiring consistent cooking performance and dependable daily output.
Canadian banquet and catering operations building a finishing area can consider the EFI RCTMG-48-N when they need to cook breakfast items, burgers, sandwiches, and proteins on a manually controlled surface. The combination of manual controls and natural-gas configuration shapes how the model fits into the station.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Specifications FAQ
Brand: EFIModel: RCTMG-48-N/PCategory: Commercial CookingPower Source: Gas
Commercial Grade Built for Daily Use Canada-Wide Sales
Spec-first confidence: verify fit, requirements, and compatibility before ordering.
Commercial intent: equipment listed for professional foodservice environments.
Ordering tip: match doorway/service access and confirm connections/clearances.
Cooking Output

120,000 BTU output for busy service.

Production Ready

4 burner configuration supports daily commercial output.

Heavy-Duty Build

Commercial construction helps withstand repeated daily operation.

Utility Fit

Gas model: NG / LP. Confirm gas connection before ordering.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications
ModelRCTMG-48-N/P
Fit CheckW 48" × D 28.7" × H 15.4"
Gas TypeNG / LP
Key Benefits
Decision points for commercial buyers
  • Connects the EFI RCTMG-48-N directly to the need to cook breakfast items, burgers, sandwiches, and proteins on a manually controlled surface.
  • Site planning should test manual controls against the final operating position.
  • Staff can portion menu items across the cooking surface, while the equipment’s manual controls supports the planned position.
  • Gives buyers a natural link to relevant choices in EFI Commercial Gas & Electric Griddles - Canada.
Buying Tips
Reduce ordering risk before checkout
Fit check: Width: 48" • Depth: 28.7" • Height: 15.4" • Weight: 291 LBS
Map the EFI RCTMG-48-N into the finishing area workflow before comparing prices or alternatives. Check manual controls against the expected workload. Use the finishing area equipment plan to resolve specified fuel or power connection, then verify ventilation at the planned finishing area location, code, landing area, and working clearance and safe service and wash-down access. Resolve landing space before the purchase is approved, and use the current manufacturer documentation as the final technical reference.
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandEFI
ModelRCTMG-48-N/P
CategoryCommercial Cooking
Equipment TypeCountertop Griddles
Fit & Dimensions
Width48"
Depth28.7"
Height15.4"
Overall Dimensions48" x 28.7" x 15.4"
Net Weight291 LBS
Gross Weight283.8 lb
Performance & Output
Electrical / Gas Requirements
Power SourceGas
Gas TypeNG / LP
Total BTU120,000 BTU
Build & Certifications
Number of Burners4
Additional Specs
MaterialStainless Steel
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Why Buy From Us
Assess the EFI RCTMG-48-N as part of the complete finishing area, not as an isolated purchase. The review should connect manual controls with the intended task, delivery access, and landing space. Documentation checks through Continental Restaurant Equipment can help Canadian buyers compare relevant choices in EFI Commercial Gas & Electric Griddles - Canada.

Related Categories

Explore compatible equipment groups and closely related commercial categories.

Commercial GriddlesEFI Commercial Gas & Electric Griddles - CanadaCommercial Cooking EquipmentPortable cooking unitsCommercial Ranges

Frequently Asked Questions

Which finishing area workflow benefits most from the RCTMG-48-N's manual controls?
The operating case for the EFI RCTMG-48-N is straightforward: cook breakfast items, burgers, sandwiches, and proteins on a manually controlled surface. Staff can portion menu items across the cooking surface, while the equipment’s manual controls supports the planned position.
How should the final position be approved for the RCTMG-48-N when landing space is required?
The site walk-through for Commercial Griddles should cover published fuel or electrical setup; hood at the planned finishing area location, code, landing-space, and working-clearance requirements; and safe sanitation and technician access. Use the site plan to resolve landing space; manufacturer documentation should control the final technical decision.
Why are manual controls important when comparing the RCTMG-48-N for the finishing area?
Manual controls are the clearest model-specific checkpoint when reviewing the EFI RCTMG-48-N. They should align with the finishing area plan, including landing space.
Which related collections help buyers compare the RCTMG-48-N for a finishing area project?
The most relevant comparison begins with EFI Commercial Gas & Electric Griddles - Canada, followed by Commercial Cooking Equipment. Select the combination that supports the finishing area while the layout accounts for landing space.