EFI RCTTG-24-N Thermostat Griddles - Continental Restaurant Equipment

EFI RCTTG-24-N Thermostat Griddles

$2,699.00 $2,220.00
EFI
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Standard Features

  • Durable stainless steel structure that is corrosion resistant and easy to clean
  • Simple and reasonable structure, easy to manipulate and maintain
  • Highly efficient stainless steel burners Standby pilots
  • Thick grill , with excellent heat storage performance and even heating
  • Independent thermostat controls to save energy
  • Adjustable stainless steel legs
  • 3/4" NPT on rear of appliance
  • 1 year parts and labour
🛠️ Warranty Protection
1-Year Parts & Labor Warranty
🇨🇦 Ships From Canada
🇨🇦 Canadian Support (416) 783-5907
ETL Listed Intertek
ETL Listed
Tested & certified by Intertek
ETL Sanitation Listed
ETL Sanitation
Sanitation certified
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Spec Sheet
View Product Specifications

Why Buy From Us

  • Authorized Commercial Equipment Supplier — We specialize in commercial cooking equipment.
  • Fast Shipping Across Canada — Reliable delivery to major Canadian cities.
  • Trusted Brands Only — We carry proven manufacturers like EFI.
  • Support Beyond Checkout — Documentation, specs, and expert help when you need it.
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SKU: EFI RCTTG-24-N
Availability: In Stock Pre order Out of stock
Commercial Cooking • Canada Commercial Sales

Commercial Product Overview

Best for kitchens requiring consistent cooking performance and dependable daily output.
In a production kitchen, the EFI RCTTG-24-N functions as a thermostatic commercial griddle designed to cook griddle menu items with thermostatic surface control. Key configuration details include thermostatic controls and natural-gas configuration.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Specifications FAQ
Brand: EFIModel: RCTTG-24-N/PCategory: Commercial CookingPower Source: Gas
Commercial Grade Built for Daily Use Canada-Wide Sales
Spec-first confidence: verify fit, requirements, and compatibility before ordering.
Commercial intent: equipment listed for professional foodservice environments.
Ordering tip: match doorway/service access and confirm connections/clearances.
Cooking Output

50,000 BTU output for busy service.

Production Ready

2 burner configuration supports daily commercial output.

Heavy-Duty Build

Commercial construction helps withstand repeated daily operation.

Utility Fit

Gas model: NG / LP. Confirm gas connection before ordering.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications
ModelRCTTG-24-N/P
Fit CheckW 24" × D 28.7" × H 15.5"
Gas TypeNG / LP
Key Benefits
Decision points for commercial buyers
  • EFI RCTTG-24-N gives the operation a defined role: cook griddle menu items with thermostatic surface control.
  • Thermostatic controls are the main comparison point for footprint, access, and day-to-day use.
  • Position the EFI RCTTG-24-N where staff can assign temperature zones to different menu items, then organize nearby equipment so they can move finished items to the pass without crossing raw-product flow.
  • Related selections may be reviewed in Commercial Cooking Equipment and Portable cooking units.
Buying Tips
Reduce ordering risk before checkout
Fit check: Width: 24" • Depth: 28.7" • Height: 15.5" • Weight: 160.6 LBS
Review the EFI RCTTG-24-N from the receiving door to its final position in production kitchen. Use thermostatic controls as the model-specific checkpoint. Use the production kitchen equipment plan to resolve published fuel or electrical setup, then verify hood at the planned production kitchen location, code, landing-space, and working-clearance requirements and safe service and wash-down access. A final comparison with EFI Commercial Gas & Electric Griddles - Canada is useful if ventilation and fire-code clearance or the available footprint remains uncertain.
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandEFI
ModelRCTTG-24-N/P
CategoryCommercial Cooking
Equipment TypeCountertop Griddles
Fit & Dimensions
Width24"
Depth28.7"
Height15.5"
Overall Dimensions24" x 28.7" x 15.5"
Net Weight160.6 LBS
Gross Weight343.6 lb
Performance & Output
Electrical / Gas Requirements
Power SourceGas
Gas TypeNG / LP
Total BTU50,000 BTU
Build & Certifications
Number of Burners2
Additional Specs
MaterialStainless Steel
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Why Buy From Us
For the EFI RCTTG-24-N, the buying decision centres on thermostatic controls, the need to cook griddle menu items with thermostatic surface control, and the plan for ventilation and fire-code clearance. Canadian foodservice teams can ask Continental Restaurant Equipment to reconcile those points with delivery access and the latest product documents. Alternatives in EFI Commercial Gas & Electric Griddles - Canada can be reviewed during the same conversation.

Related Categories

Explore compatible equipment groups and closely related commercial categories.

Commercial GriddlesEFI Commercial Gas & Electric Griddles - CanadaCommercial Cooking EquipmentPortable cooking unitsCommercial Ranges

Frequently Asked Questions

How does the RCTTG-24-N fit a Commercial Griddles application where ventilation and fire-code clearance matter?
Its primary role is to cook griddle menu items with thermostatic surface control. The model is most useful when the production kitchen layout keeps that task close to the people performing it.
What should be measured before the RCTTG-24-N is delivered to the production kitchen, including ventilation and fire-code clearance?
For the production kitchen, check specified fuel or power connection first; the remaining review should address required ventilation at the planned production kitchen location, landing area, and operator clearance and safe access for cleaning and repairs. The final review should show that ventilation and fire-code clearance remains workable and that the published requirements match the plan.
Why should the RCTTG-24-N's thermostatic controls be reviewed before ordering from Commercial Griddles?
Treat thermostatic controls as a site-fit requirement for the EFI RCTTG-24-N. They affect how the unit is approached, used, and kept accessible around ventilation and fire-code clearance.
How should Commercial Griddles options be compared with the RCTTG-24-N when the plan must address ventilation and fire-code clearance?
The most relevant comparison begins with EFI Commercial Gas & Electric Griddles - Canada, followed by Commercial Cooking Equipment. Select the combination that supports the production kitchen while the layout accounts for ventilation and fire-code clearance.