EFI RCTRS-4B-N Oven Ranges 24
Standard Features
- Stainless steel front, back, sides, kick plate including back guard and high shelf
- Heavy duty lift-off cast iron burners rated at 25,000 BTU/hr
- 12” x 12” cast iron top grates
- 3/4” thick polished steel griddle plate on applicable models
- Grease trough on griddle models
- Oven size is 20 x 26 x 14”
- Oven burner rated at 27,000 BTU/hr
- Oven pilot with 100% safety shut off
- Stainless steel oven burners and pilots
- Multiple position oven rack guides
- One chrome rack per oven
- Additional racks available
- Manifold operating pressure
- 5”WC/ 11mbar natural gas
- 10”WC/ 25mbar propane
- Product Information:
- Optional casters and oven racks available
- 1 year parts and labour
🛠️ Warranty Protection
1-Year Parts & Labor Warranty
1-Year Parts & Labor Warranty
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Ships From Canada
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Canadian Support
(416) 783-5907
ETL Listed
Tested & certified by Intertek
ETL Sanitation
Sanitation certified
Spec Sheet
View Product Specifications
Why Buy From Us
- Authorized Commercial Equipment Supplier — We specialize in commercial cooking equipment.
- Fast Shipping Across Canada — Reliable delivery to major Canadian cities.
- Trusted Brands Only — We carry proven manufacturers like EFI.
- Support Beyond Checkout — Documentation, specs, and expert help when you need it.
Commercial Cooking • Canada Commercial Sales
EFI RCTRS-4B-N Oven Ranges 24
Best for kitchens requiring consistent cooking performance and dependable daily output.
Built for commercial kitchens where performance, heat output, durability, and workflow efficiency support speed and consistency. EFI is trusted by Canadian operators for reliable, value-driven commercial solutions designed for daily use.
Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.
Brand: EFIModel: RCTRS-4B-N/PCategory: Commercial CookingPower Source: Gas
Commercial Grade
Built for Daily Use
Canada-Wide Sales
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Spec-first confidence: verify fit, requirements, and compatibility before ordering.
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Commercial intent: equipment listed for professional foodservice environments.
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Ordering tip: match doorway/service access and confirm connections/clearances.
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Cooking Output
153,000 BTU output for busy service.
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Production Ready
4 burner configuration supports daily commercial output.
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Heavy-Duty Build
Commercial construction helps withstand repeated daily operation.
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Utility Fit
Gas model: NG / LP. Confirm gas connection before ordering.
Key Highlights
Decision points for commercial buyers
- Delivers consistent cooking performance during peak service
- Built for high-output commercial kitchen demand
- Supports faster workflow in busy production periods
- Heavy-duty construction withstands daily commercial operation
- Designed for reliable results in professional foodservice kitchens
Buyer Comfort Checklist
Reduce ordering risk before checkout
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Fit check: Width: 24" • Depth: 31.4" • Height: 60" • Weight: 462 LBS
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Access & Clearance: confirm doorway, placement, and service access.
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Utility Requirements: verify electrical, gas, water, drain, and clearance needs.
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Operational Fit: match capacity, output, and workflow to your kitchen volume.
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
ModelRCTRS-4B-N/P
Fit CheckW 24" × D 31.4" × H 60"
Gas TypeNG / LP
CertificationsETL Listed, ETL Sanitation Listed
Core Product Details
BrandEFI
ModelRCTRS-4B-N/P
CategoryCommercial Cooking
Fit & Dimensions
Width24"
Depth31.4"
Height60"
Overall Dimensions24" x 31.4" x 60"
Net Weight462 LBS
Gross Weight429 lbs
Performance & Output
Electrical / Gas Requirements
Power SourceGas
Gas TypeNG / LP
Total BTU153,000 BTU
Build & Certifications
Number of Burners4
CertificationsETL Listed, ETL Sanitation Listed
Additional Specs
Material
Oven size
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Frequently Asked Questions
Is this product suitable for restaurant and commercial kitchen use?
Yes — this equipment is intended for professional foodservice environments such as restaurants, commissaries, and commercial kitchens.
How do I confirm it will fit and connect correctly?
Confirm dimensions, access clearances, and electrical/gas requirements shown on this page before ordering.
What should I verify before ordering?
Verify space/access clearances and confirm requirements on this page (connections, clearances, and install notes) so the unit matches your application.
Do you sell across Canada?
Yes — available for commercial customers throughout Canada.
EFI RCTRS-4B-N Oven Ranges 24