Omcan CE-CN-0036-ET-1 36” Commercial Electric Range with 6 Burners and Standard Oven – 208V, 18kW, 1Ph - Continental Restaurant Equipment
Omcan CE-CN-0036-ET-1 36” Commercial Electric Range with 6 Burners and Standard Oven – 208V, 18kW, 1Ph - Continental Restaurant Equipment
Omcan CE-CN-0036-ET-1 36” Commercial Electric Range with 6 Burners and Standard Oven – 208V, 18kW, 1Ph - Continental Restaurant Equipment

Omcan CE-CN-0036-ET-1 36” Commercial Electric Range with 6 Burners and Standard Oven – 208V, 18kW, 1Ph

$6,085.02 $4,680.78
Omcan
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⭐ Key Features

  • Stainless steel front, galvanized sides
  • Electric hotplate, 2.6kw and 2kw combination
  • Thermostat 50-260°C (122-500°F ) controlled oven
  • Spacious static oven capacity
  • Top and bottom heating elements

Standard Features

  • Welded frame structure for best stability
  • Separate controls on the oven
  • Adjustable heavy-duty legs
  • A pull-out crumb tray with an angled handle in the front
  • Stainless steel oven door with good insulation
  • Stainless steel handle for bottom oven
  • Kick plate at the bottom for easy access for servicing
  • 1 Year Parts and Labor
🛠️ Warranty Protection
1 Year Parts and Labor
🇨🇦 Ships From Canada
🇨🇦 Canadian Support (416) 783-5907
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Spec Sheet
View Product Specifications

Why Buy From Us

  • Authorized Commercial Equipment Supplier — We specialize in commercial gas ranges and cooking equipment.
  • Fast Shipping Across Canada — Reliable delivery to major Canadian cities.
  • Trusted Brand — We carry Omcan, a proven manufacturer of commercial kitchen equipment.
  • Support Beyond Checkout — Documentation, specs, and expert help when you need it.
🇨🇦 Ships From Canada
🇨🇦 Canadian Support (416) 783-5907
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SKU: 48528
Availability: In Stock Pre order Out of stock
Commercial Cooking • Canada Commercial Sales

Commercial Product Overview

Best for kitchens requiring consistent cooking performance and dependable daily output.
Omcan CE-CN-0036-ET-1 36″ Commercial Electric Range with 6 Burners and Standard Oven – 208V, 18kW, 1Ph is a commercial electric range selected for sauté and stock work in professional foodservice settings. Listed details include 36″, Electric, 6 Burners, and 208V, giving planners concrete points for capacity, footprint, or utility review. A measured site plan and a realistic production estimate should guide the final decision.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Specifications FAQ
Brand: OmcanModel: CE-CN-0036-ET-1Category: Commercial CookingPower Source: ElectricTemp: 50 - 260°C (122 - 500°F)
Commercial Grade Built for Daily Use Canada-Wide Sales
Spec-first confidence: verify fit, requirements, and compatibility before ordering.
Commercial intent: equipment listed for professional foodservice environments.
Ordering tip: match doorway/service access and confirm connections/clearances.
Cooking Output

Built for consistent cooking performance through peak periods.

Production Ready

6 burner configuration supports daily commercial output.

Heavy-Duty Build

Commercial construction helps withstand repeated daily operation.

Utility Fit

Electric setup. Confirm electrical requirements before ordering.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications
ModelCE-CN-0036-ET-1
Fit CheckW 36" × D 33" × H 56.7"
Voltage208 V
PowerElectric
CertificationsETL Listed, NSF Certified
Key Benefits
Decision points for commercial buyers
  • Listed 6 Burners helps size the model for sauté and stock work
  • The configuration is tied to a practical sauté and stock work application
  • The listing makes Electric, 208V, and 1Ph visible for site review
  • Cleaning and service access can be considered during model selection
  • Omcan item 48528 distinguishes this configuration from nearby Omcan models
Buying Tips
Reduce ordering risk before checkout
Fit check: Width: 36" • Depth: 33" • Height: 56.7" • Weight: 368 lb
A sound comparison for Omcan item 48528 starts with cooking capacity, fuel or electrical service, input rating, and ventilation or hood scope. The stated 36″, Electric, 6 Burners, 208V, and 18kW should remain consistent across the product page, quotation, and receiving paperwork. Confirm the receiving route and leave practical access for cleaning, inspection, and service.
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandOmcan
ModelCE-CN-0036-ET-1
CategoryCommercial Cooking
Equipment TypeCommercial Electric Range
Fit & Dimensions
Width36"
Depth33"
Height56.7"
Overall Dimensions36" x 33" x 56.7"
Net Weight368 lb
Gross Weight423 lb
Performance & Output
Temperature Range50 - 260°C (122 - 500°F)
Electrical / Gas Requirements
Voltage208 V
Phase1 Ph
Frequency60 Hz
Amperage88 A
Power SourceElectric
Build & Certifications
Number of Burners6
Warranty1 Year Parts and Labor
CertificationsETL Listed, NSF Certified
Additional Specs
Gross dimensions41" x 40" x 35"
MaterialStainless steel front, galvanized sides
Oven dimensions26.6" x 25.8" x 13.9"
Oven typeStandard oven
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Why Buy From Us
Source Omcan item 48528 through Continental Restaurant Equipment for a specification-led Canadian equipment purchase. Before purchase, our team can assist with current model documentation, availability, delivery scope, and receiving requirements. The result is a cleaner handoff from product selection to site delivery.

Related Categories

Explore compatible equipment groups and closely related commercial categories.

Commercial Electric RangesCommercial RangesCommercial Cooking EquipmentCooking EquipmentCommercial Ovens

Frequently Asked Questions

How should the practical capacity of Omcan item 48528 be tested?
For Omcan item 48528, capacity is useful only when staff can use it. Compare 6 Burners with the planned sauté and stock work volume, available labour, adjacent equipment, and the time required for safe cleaning.
What should be verified if Omcan item 48528 replaces another model?
For Omcan item 48528, use Electric, 208V, and 1Ph only as a starting point. The approved plan should follow the approved technical documentation for voltage, phase, circuit capacity, connection type, ventilation, and service clearance.
How should adjacent equipment be considered when placing Omcan item 48528?
Prepare the site around landing space, utility shutoffs, and hood and suppression coverage. Confirm delivery access, utilities, adjacent equipment, operator movement, cleaning clearance, and technician access before Omcan item 48528 arrives.
What should the final quotation confirm for Omcan item 48528?
For Omcan item 48528, ask whether a competing model changes capacity, access, controls, utilities, cleaning time, or service clearance. Those differences can matter more than a small purchase-price gap.