Commercial refrigeration

Commercial Refrigerated Equipment Stands

Explore refrigerated equipment stands. Compare current products by intended use, usable storage and the exact model’s installation requirements.

Illustrative brand-neutral Refrigerated Equipment Stands equipment in a commercial environment
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EFI CCB-36 Chef Base 2 Gravity fed self-closing drawers 36 Inch Length - Continental Restaurant Equipment

EFI CCB-36 Chef Base 2 Gravity fed self-closing drawers 36 Inch Length

$3,197.50$2,558.00
EFI CCB-36 Chef Base with 2 Gravity-Fed Self-Closing Drawers – 36 Inch Length Compact and Reliable Refrigeration for Commercial Kitchens The EFI CCB-36 Chef Base is a compact refrigeration solution...
EFI CCB-48 Chef Base 2 Gravity fed self-closing drawers 48 Inch Length - Continental Restaurant Equipment

EFI CCB-48 Chef Base 2 Gravity fed self-closing drawers 48 Inch Length

$3,381.25$2,705.00
EFI CCB-48 Chef Base with 2 Gravity-Fed Self-Closing Drawers – 48 Inch Length Compact and Efficient Refrigeration for Commercial Kitchens The EFI CCB-48 Chef Base offers a space-efficient refrigeration solution...
EFI CCB-52 Chef Base 2 Gravity fed self-closing drawers 52 Inch Length - Continental Restaurant Equipment

EFI CCB-52 Chef Base 2 Gravity fed self-closing drawers 52 Inch Length

$3,563.75$2,851.00
EFI CCB-52 Chef Base with 2 Gravity-Fed Self-Closing Drawers – 52 Inch Length Efficient and Compact Storage Solution for Busy Kitchens The EFI CCB-52 Chef Base is a reliable refrigeration...
EFI CCB-60 Chef Base 2 Gravity fed self-closing drawers 60 Inch Length - Continental Restaurant Equipment

EFI CCB-60 Chef Base 2 Gravity fed self-closing drawers 60 Inch Length

$3,615.00$2,892.00
EFI CCB-60 Chef Base with 2 Gravity-Fed Self-Closing Drawers – 60 Inch Length Compact and Reliable Chef Base for Professional Kitchens The EFI CCB-60 Chef Base is a high-quality refrigeration...
EFI CCB-72 Chef Base 4 Gravity fed self-closing drawers 72 Inch Length - Continental Restaurant Equipment

EFI CCB-72 Chef Base 4 Gravity fed self-closing drawers 72 Inch Length

$4,675.00$3,740.00
EFI CCB-72 Chef Base with 4 Gravity-Fed Self-Closing Drawers – 72 Inch Length Durable and Efficient Chef Base for Commercial Kitchens The EFI CCB-72 Chef Base offers a robust solution...
Glacier GCB-36 36” Chef Base - Continental Restaurant Equipment

Glacier GCB-36 36” Chef Base

$2,080.36$1,664.29
Product Overview The Glacier GCB-36 36" Chef Base Refrigerator delivers refrigerated ingredient storage with equipment mounting capability for commercial kitchens across Canada. Featuring stainless steel construction, 36" width, drawer configuration,...
Glacier GCB-48 48” Chef Base - Continental Restaurant Equipment

Glacier GCB-48 48” Chef Base

$2,290.66$1,832.53
Product Overview The Glacier GCB-48 48" Chef Base Refrigerator delivers refrigerated ingredient storage with equipment mounting capability for commercial kitchens across Canada. Featuring stainless steel construction, 48" width, drawer configuration,...
Glacier GCB-52 52” Chef Base - Continental Restaurant Equipment

Glacier GCB-52 52” Chef Base

$2,623.55$2,098.84
Product Overview The Glacier GCB-52 52" Chef Base Refrigerator delivers refrigerated ingredient storage with equipment mounting capability for commercial kitchens across Canada. Featuring stainless steel construction, 52" width, drawer configuration,...
Glacier GCB-60 60” Chef Base - Continental Restaurant Equipment

Glacier GCB-60 60” Chef Base

$3,010.55$2,408.44
Product Overview The Glacier GCB-60 60" Chef Base Refrigerator delivers refrigerated ingredient storage with equipment mounting capability for commercial kitchens across Canada. Featuring stainless steel construction, 60" width, drawer configuration,...
Glacier GCB-72 72” Chef Base - Continental Restaurant Equipment

Glacier GCB-72 72” Chef Base

$3,742.73$2,994.18
Product Overview The Glacier GCB-72 72" Chef Base Refrigerator delivers refrigerated ingredient storage with equipment mounting capability for commercial kitchens across Canada. Featuring stainless steel construction, 72" width, drawer configuration,...
Omcan  RE-CN-0036-C 36″ Stainless Steel Refrigerated Chef Base with 2 Drawers – 161L (6 cu.ft.) Capacity – 110V, 1/6 HP

Omcan RE-CN-0036-C 36″ Stainless Steel Refrigerated Chef Base with 2 Drawers – 161L (6 cu.ft.) Capacity – 110V, 1/6 HP

Increase your production and efficiency with our Refrigerated Chef BaseAdd this refrigerated chef base to your kitchen for a convenient way to hold and store cold foods exactly where you need...
Omcan  RE-CN-0048-C 48″ Stainless Steel Chef Base Cooler with 2 Drawers – 240L (8.5 cu.ft.) Capacity – 115V/60Hz/1Ph

Omcan RE-CN-0048-C 48″ Stainless Steel Chef Base Cooler with 2 Drawers – 240L (8.5 cu.ft.) Capacity – 115V/60Hz/1Ph

$4,130.84$3,177.57
Increase your production and efficiency with Omcan Chef Base Cooler.Add this chef base cooler to your kitchen for a convenient way to hold and store cold foods exactly where you need...
Before you choose

Check the model. Plan the installation.

Match the base to the equipment above it.

Identify the exact appliance proposed for the top, its weight and footprint. Request the base manufacturer’s load rating, top construction and heat/clearance requirements. A stainless top alone does not establish that the cabinet is rated to support a cooking appliance.

Fit & site requirements

Read the selected model’s voltage, frequency, phase, rated current and plug information. Check the installation instructions against the site circuit and receptacle; have the site supply assessed where needed. Do not infer compatibility from cabinet size. Use the exact model’s intake/discharge locations, required clearances and ambient operating limits. Keep the stated airflow and service access clear. An equipment photograph does not establish installation clearance.

Storage, included parts & intended use

Verify the published operating range, intended products and loading conditions for the model. Do not substitute a broad category title for the manufacturer’s specification or assume a holding cabinet performs rapid chilling or freezing. Check usable internal dimensions, shelf positions, load limits and pan/tray compatibility. Confirm which shelves, inserts, pans and covers are included and which require separate purchase.

Care, approvals & support

Review the manual’s condenser-cleaning, drain, gasket and interior-care instructions. Plan physical access for routine cleaning and service; follow the specified cleaning agents and maintenance schedule. Verify any certification on the actual model’s documentation and confirm suitability for the intended application with the appropriate authority where required. No collection-wide certification or approval is assumed. Confirm current Canadian warranty terms for the model, including parts/labour coverage, exclusions, claim process and service arrangements. Ask about parts access and installation obligations. Do not assume every model or brand has identical coverage.

Plan the rest of your cold side

Related equipment.

Manufacturers

Explore refrigeration brands.

Useful collection & buying links

Continue your research.

Frequently asked questions

A few questions before ordering.

Where do I find the exact specifications?

Use the current product page and the manufacturer’s specification sheet, dimensional drawing and installation manual for the exact model. Ask for clarification when a field is missing or documents conflict.

Can I compare models across brands?

Yes. Start with the same application, usable storage and installed footprint. Compare documented site requirements, included parts and support terms; do not assume similarly named models are equivalent.

How do I know it will fit my kitchen?

Measure the full delivery route and installed operating space. Check packaged dimensions, door/drawer movement, electrical supply, required airflow and service access against manufacturer documents.

Continental Restaurant Equipment

Let’s choose the right equipment.

Share your shortlisted models, storage needs and site measurements. We can help identify the information to confirm before you order.

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