Omcan  CE-CN-0002-GN 36″ Commercial Gas Range with 2 Burners, 24″ Griddle and Standard Oven – Natural Gas - Continental Restaurant Equipment

Omcan CE-CN-0002-GN 36″ Commercial Gas Range with 2 Burners, 24″ Griddle and Standard Oven – Natural Gas

Omcan

⭐ Key Features

  • Stainless steel front with welded frame for stability
  • 6” stainless steel adjustable heavy duty legs
  • Two / Four open top burners, each 30,000 BTU/hr
  • Covered pilot burner cover to prevent clogging from spillage
  • Stainless steel pilot for durability

Standard Features

  • 20” x 24” griddle plate (¾” thickness), with splash guard
  • Heavy duty cast grates for each burner, 12” x 12” (30 x 30cm) in size, easy to be removed
  • 31,000 BTU/hr., U-shape burner for each bottom oven
  • With 20000 BTU/hr burner (1 pc / 2 pc) for griddle
  • Full size sheet pans fit side-to-side or front-to-back
  • Oven thermostat adjusts from 121°C - 287.8°C (250°F to 550°F)
  • Two oven racks and four rack positions
  • 3/4” Griddle plate thickness
  • 1 Year Parts and Labor
🇨🇦 Ships From Canada
🇨🇦 Canadian Support (416) 783-5907
ETL Listed
ETL Listed
Safety certified
ETL Sanitation
ETL Sanitation
Sanitation certified
PDF
Spec Sheet
View Product Specifications

Why Buy From Us

  • Authorized Commercial Equipment Supplier — We specialize in commercial griddles and cooking equipment.
  • Fast Shipping Across Canada — Reliable delivery to major Canadian cities.
  • Trusted Brand — We carry Omcan, a proven manufacturer of commercial kitchen equipment.
  • Support Beyond Checkout — Documentation, specs, and expert help when you need it.
🇨🇦 Ships From Canada
🇨🇦 Canadian Support (416) 783-5907
SKU: 46026
Availability: In Stock Pre order Out of stock
Commercial Cooking • Canada Commercial Sales

Commercial Product Overview

Best for kitchens requiring consistent cooking performance and dependable daily output.
Canadian foodservice buyers can assess Omcan CE-CN-0002-GN 36″ Commercial Gas Range with 2 Burners, 24″ Griddle and Standard Oven – Natural Gas as a commercial range for sauté and stock work. The specification summary calls out 36″, 2 Burners, 24″, and Natural Gas, which helps narrow the choice before a full technical review. Match the model to daily demand, site services, and future maintenance access before purchase.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Brand: OmcanModel: CE-CN-0002-GNCategory: Commercial CookingPower Source: GasTemp: 250 - 550°F
Commercial Grade Built for Daily Use Canada-Wide Sales
Spec-first confidence: verify fit, requirements, and compatibility before ordering.
Commercial intent: equipment listed for professional foodservice environments.
Ordering tip: match doorway/service access and confirm connections/clearances.
Cooking Output

171000 BTU output for busy service.

Production Ready

2 burner configuration supports daily commercial output.

Heavy-Duty Build

Commercial construction helps withstand repeated daily operation.

Utility Fit

Gas model: NG / LP. Confirm gas connection before ordering.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications
ModelCE-CN-0002-GN
Fit CheckW 36" × D 32.5" × H 60"
Gas TypeNG / LP
CertificationscETLus, ETL Sanitation
Key Benefits
Decision points for commercial buyers
  • 2 Burners provides a concrete comparison point for sauté and stock work
  • The intended sauté and stock work role gives this configuration a defined operational purpose
  • Natural Gas can be checked before the order is released
  • Landing space can be planned before delivery
  • Omcan item 46026 provides one consistent reference through project handoff
Buying Tips
Reduce ordering risk before checkout
Fit check: Width: 36" • Depth: 32.5" • Height: 60" • Weight: 403 lbs
Build the buying decision for Omcan item 46026 around workload, layout, and control layout. The listing identifies 36″, 2 Burners, 24″, and Natural Gas; confirm these details in the current Omcan manual. Compare total delivered scope—not headline price alone—once technical fit has been established.
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandOmcan
ModelCE-CN-0002-GN
CategoryCommercial Cooking
Equipment TypeGas Range with Griddle and Oven
Fit & Dimensions
Width36"
Depth32.5"
Height60"
Overall Dimensions36" x 32.5" x 60"
Net Weight403 lbs
Gross Weight507 lbs
Performance & Output
Temperature Range250 - 550°F
Electrical / Gas Requirements
Power SourceGas
Gas TypeNG / LP
Total BTU171000 BTU
Build & Certifications
Number of Burners2
Warranty1 Year Parts and Labor
CertificationscETLus, ETL Sanitation
Additional Specs
Cooking area20" x 24" (Griddle)
MaterialStainless steel front with welded frame
Packaging dimensions41" x 40" x 52"
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Why Buy From Us
Continental Restaurant Equipment has supplied Canadian foodservice operations since 1994, giving buyers an established contact for Omcan item 46026. The review should capture fuel or electrical service, control layout, and cooking capacity. It should also document included items, warranty details, lead time, and freight terms. Keeping those details together supports a more confident final decision.

Related Categories

Explore compatible equipment groups and closely related commercial categories.

Frequently Asked Questions

What capacity question should be answered before choosing Omcan item 46026?
For Omcan item 46026, review a typical peak batch or storage cycle and compare it with 2 Burners. The right fit should support output, access, and sanitation without repeated bottlenecks or unnecessary unused capacity.
Which exact-model utility checks protect the Omcan item 46026 order?
Before delivery, confirm Natural Gas for Omcan item 46026 and assign responsibility for reviewing fuel type, connection requirements, input rating, shutoff access, ventilation, and suppression scope. The exact model sheet should control the work, not assumptions from a nearby configuration.
What should be checked from unloading point to final position for Omcan item 46026?
Reserve working space around Omcan item 46026, not just installation space. Operators should be able to reach controls, load product, clean food-contact areas, and open service points safely.
Which technical mismatch would rule out Omcan item 46026?
For Omcan item 46026, reject any alternative that fails the measured site or workload. For the remaining options, compare included items, lead time, warranty terms, freight conditions, and total order responsibility.